Perfect for the summer BBQ weather- why not try this quick and easy recipe idea to add depth to your burgers! A soft brioche bun filled with a pork and apple burger, rocket, sliced tomato and a good lashing of red onion relish. Ingredients: 2 Brioche bu ...
Read MoreLiven up your sausage rolls by adding in some apple chutney to give them a burst of sweetness. Ingredients: Pastry- 1 x 320 g pack Jus-Rol Puff Pastry Sheet (or have a go at making your own!) Filling- 227g jar Boddington’s apple chutney (use approx. ...
Read MorePancake Day! - Chocolate chip pancake stack with Cornish Strawberry Syrup! This delicious fluffy pancake stack recipe is perfect for Pancake day or whenever you fancy a sweet but filling treat. We used free-range eggs from our Boddington's Hens for this re ...
Read MoreRed cabbage coleslaw - a fabulous accompaniment to a summer barbeque. A big thank you to Kate for this one! Ingredients • 1 Red Cabbage • 2 large carrots • 1 Red onion • 300 ml Crème Fraiche • 3 boles Beetroot • 250g Pomegranate • 3 tbsp Mayonn ...
Read MoreWith thanks to Lewis Brown a local chef who worked closely with us developing new recipes using our products. Go and give his Instagram and follow for more delicious recipes! @chef_lewis_brown Why not excite your palate with a homemade Red Onion and Goat’ ...
Read MoreThese raspberry and white chocolate profiteroles are a versatile recipe and a great combination of flavours. Inspired by Lewis Brown a local chef who we have been working closely with at Boddington’s - @chef_lewis_brown - In this recipe, we used raspberry c ...
Read MoreAs we start picking fresh strawberries - why not try Kate's use of both the fresh fruit and Strawberry Vinegar? ...
Read MoreThis French Toast is the ultimate morning treat. Try with our other jams, or add cinnamon or icing sugar for an extra garnish. ...
Read MoreMeva Messy is our take on a classic strawberry dessert but we use a splash of Boddington’s Strawberry Vinegar for some delicate acidity. We like to think of this as a seriously decadent cream tea in a bowl, but beware: this dessert comes with an official Bodd ...
Read MoreThis classic pairing serves as a wonderfully refreshing summer dessert. ...
Read MoreThese ‘not so little biscuits because I used a rather large cookie cutter’ are so easy to make and look amazing! Feel free to use your own biscuit recipe if you have a personal favourite. ...
Read MoreLight and elegant macaroons filled with delicious raspberry jam. ...
Read MoreOne for the home bars, using our limited edition range. Thank you to Lewis Brown for the recipe!! Check out Lewis' Instagram Read More
Our blackberry and bourbon cocktail is easy to make and sure to impress. Serve on the rocks with a blackberry garnish and a slice of orange. ...
Read MoreBurning food is all the rage at the moment with chefs and this slightly-burnt toast recipe is easily done. Burnt brioche works really well as the sweetened and bread is complimented by the bitter sweet marmalade, the thyme-infused honey adds a fragrant element ...
Read MoreThis classic crumble recipe has a few hidden surprises with the ginger and coconut combination but it is a real crowd pleaser. Serve with cream, ice cream or fresh strawberries. ...
Read MoreThis trifle recipe can use up all sorts of left over fruit and biscuits. Try it with our different conserves for some fruity fun! ...
Read MoreThis recipe is a really interesting twist for the BBQ this summer and they are easy to make. Our sweet orange marmalade & ribs will have the whole family getting stuck into some sticky finger-licking fun. ...
Read MoreCheese and chutney go together like strawberries and cream. This classic partnership of flavours is boosted with pulled pork and sweet dill pickles. ...
Read MoreOur Cornish Strawberry Syrup can be used in this classic cocktail recipe. Garnish with an extra strawberry for that holiday feeling! ...
Read MoreThis is a really lovely autumnal recipe to take our blackberry conserve and make your own ketchup. The ketchup is great with bangers or as a substitute for apple sauce in a pulled pork roll. ...
Read MoreThese easy jam tarts are sure to be a family favourite! Any flavour of our Boddington's Berries conserves can be used (we've used blackberry and raspberry) so pick your favourite or try something new - they'll be ready in less than half an hour if you use read ...
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