We all saw Aimee grow in confidence while she was with us. Throughout her year she’s achieved lots for herself and the business. For example, she baked Jam n’ Cream biscuits back in August 2017 with of course our jam (which can be found on our Boddington’s Blog if you fancy some delicious tasting treats, that Aimee also created.)
Aimee was also heavily involved in the creation of the Christmas Chutney (silver winner at the Taste of the West awards!) and Conserve and designed the labels. Then later in January she went on to promote and release our Red Onion Relish.
She was also successful on her first ‘on stand’ work at the Donkey Sanctuary Christmas fair, along with the youngest Boddington family member. Going on to attend many events, and finishing by working alongside Phil at Royal Cornwall Show sharing the honour of winning Best Exhibit, and Best Farmer Producer!
During her time with us, Aimee got us more active on social media and has prompted a significant increase in followers.
Everyone at Boddington’s will miss Aimee and have very much appreciated all she has done with us, we hope she enjoyed her time with us and wish her good luck in the future.