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Boddington's BerriesThe Ashes
Tregoney Hill
Mevagissey
Cornwall PL26 6RQ
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Latest News
The New Boddington's.
At Boddington’s Berries, we have now separated our business into two parts, to enable us to focus on expanding our highly successful premium preserves range. Under our new brand strategy, Boddington’s will sell our expanding range of delicious conserves ...
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September 2023
Summer at Boddington’s farm consisted of picking strawberries, big orders, and lots of wildlife! Our strawberry season lasted from mid may to late August. That’s our longest season this decade! On average our season length is only approximately 3 months, f ...
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End of 2022
Coming to the end of 2022 and the team would like to wish you a Merry Christmas! It has been a year that has seen things slowly return to ‘normal’, for us, in terms of sales, with the hospitality trade having been able to fully open. We’ve maintained a st ...
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September/October 2022
We are thrilled to have been awarded Gold in the Taste of the West Awards this year, for both our Strawberry Conserve and our Orange Marmalade! We had a lovely lunch in Exeter for the Awards dinner, and enjoyed some lovely company around our table with a wond ...
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August News Update - Strawberry Season End, New Sustainable Packaging & New Shows
Summery spells of scorching weather has made its way around the farm and with it, comes the end of our strawberries for 2022. The strawberry season has now officially come to a close meaning no fresh berries from now until mid-Spring of next year. Alo ...
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A jump-start into 2023...
A jump-start into 2023 with two successful trade shows at Source Food & Drink and Expowest – a big thank you to all the familiar faces and new ones that came to say hello! We have spotted our first few strawberry flowers in the glass house, in hope of the ...
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July News Update - PYO, Strawberry Deliveries and New Shows
Cornish summertime has officially arrived, the perfect time for freshly picked strawberries and cream teas by the sea. We launched our highly popular click and pick event for a couple of weeks, just in time for the beginnings of Summer. We’ve been well und ...
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